Aldehydes, Ketones & Carboxylic Acids
🟢 Lite — Quick Review (1h–1d)
Rapid summary for last-minute revision before your exam.
Aldehydes, Ketones & Carboxylic Acids — Key Facts for Makerere University (Uganda) Core concept: Carbonyl compounds contain the C=O functional group. Aldehydes have it at the end of the chain, ketones in the middle. Carboxylic acids have the –COOH group and are the most oxidized form High-yield points: Nucleophilic addition to carbonyls; oxidation reactions (aldehydes oxidize to acids; ketones don’t); reduction back to alcohols; distinguishing tests; acylation reactions ⚡ Exam tip: Questions frequently test your ability to distinguish aldehydes from ketones using Tollens’ or Fehling’s test, and to predict products of Grignard addition
🟡 Standard — Regular Study (2d–2mo)
Standard content for students with a few days to months.
Aldehydes, Ketones & Carboxylic Acids — Makerere University (Uganda) Study Guide
1. Carbonyl Group — Structure and Reactivity
Structure of C=O
- Geometry: Trigonal planar, sp² hybridized carbon
- Bond angle: ~120°
- Bond length: ~123 pm (shorter than C–O single bond, ~143 pm)
- Bond energy: ~745 kJ/mol (stronger than C=C, ~611 kJ/mol, but addition is easier due to polar nature)
- Polarity: C=O is strongly polar; carbon is δ+ (electrophilic), oxygen is δ− (nucleophilic)
Resonance Structures
δ+ δ− δ+ δ−
R–C=====O ↔ R–C+–O⁻
(major) (minor)
The carbonyl carbon has a partial positive charge, making it susceptible to nucleophilic attack.
2. Aldehydes (–CHO)
Nomenclature
Suffix: -al (position 1 is always the aldehyde carbon)
- HCHO: Methanal (formaldehyde) — gas, pungent odor, preservative
- CH₃CHO: Ethanal (acetaldehyde) — bp 20°C, apple-like odor
- CH₃CH₂CHO: Propanal (propionaldehyde)
- CH₃(CH₂)₂CHO: Butanal
- Aromatic: C₆H₅CHO: Benzaldehyde (almond oil)
Physical Properties
- First three members are water-soluble (can H-bond via carbonyl oxygen)
- Boiling points higher than alkanes but lower than alcohols of similar MW
- Lower MW aldehydes have sharp, pungent odors; higher ones are fruity
- Methanal is a gas; ethanal is a volatile liquid
3. Ketones (–CO–)
Nomenclature
Suffix: -one (with locant for carbonyl position)
- CH₃COCH₃: Propanone (acetone) — bp 56°C, important solvent
- CH₃COC₂H₅: Butanone (methyl ethyl ketone, MEK)
- CH₃COC₃H₇: Pentan-2-one
- CH₃CH₂COCH₂CH₃: Pentan-3-one
- Aromatic: C₆H₅COCH₃: Acetophenone (phenyl ethanone)
- C₆H₅COC₆H₅: Benzophenone
Physical Properties
- Water solubility decreases with increasing MW
- Boiling points slightly higher than aldehydes of similar MW (more polarizable)
- Acetone is fully miscible with water and is a widely used solvent
- Pleasant odors (acetophenone smells like orange blossom)
Comparison: Aldehydes vs Ketones
| Property | Aldehydes | Ketones |
|---|---|---|
| Structure | –CHO at chain end | –CO– in chain |
| Formula suffix | -al | -one |
| Oxidation | Readily oxidized | Resistant to mild oxidation |
| Tollens’ test | Positive | Negative |
| Fehling’s test | Positive | Negative |
| Polarity | More polar (higher bp) | Less polar (lower bp) |
4. Carboxylic Acids (–COOH)
Nomenclature
Suffix: -oic acid
- HCOOH: Methanoic acid (formic acid) — from ants, corrosive
- CH₃COOH: Ethanoic acid (acetic acid) — vinegar, bp 118°C
- CH₃CH₂COOH: Propanoic acid
- CH₃(CH₂)₂COOH: Butanoic acid (butyric acid) — rancid butter odor
- HOOC–COOH: Ethanedioic acid (oxalic acid)
- Aromatic: C₆H₅COOH: Benzoic acid
Physical Properties
- Strong H-bonding (dimer formation via two H-bonds) → high boiling points
- First four members are water-soluble (miscible with water)
- Distinctive sharp/vinegar odors (acetic acid)
- Higher MW acids are waxy solids (fatty acids)
- Can form dimers in the solid and liquid state
Acidic Nature
Carboxylic acids are weak acids (pKa ~ 4.76 for acetic acid, ~4.9 for benzoic acid).
Why are carboxylic acids acidic? The carboxylate anion (R–COO⁻) is resonance-stabilized:
O
‖
R–C–O⁻ ↔ R–C=O←O⁻
(both canonical forms equivalent)
The negative charge is delocalized over two oxygen atoms, making the conjugate base stable.
Reaction with bases: R–COOH + NaOH → R–COONa + H₂O R–COOH + NaHCO₃ → R–COONa + CO₂ + H₂O (effervescence! — distinguishes from phenols) R–COOH + Na₂CO₃ → R–COONa + NaHCO₃ (or CO₂ if excess acid)
⚠️ Note: Carboxylic acids react with NaHCO₃ (producing CO₂) but phenols do not (phenol is too weak an acid, pKa ~10).
5. Reactions of Aldehydes and Ketones
Nucleophilic Addition Reactions
The carbonyl carbon (δ+) is attacked by nucleophiles. After attack, the tetrahedral alkoxide intermediate is protonated.
General mechanism:
δ+ δ− Nu⁻ attacks Tetrahedral intermediate
R–C=O → R–C–O⁻ → (after protonation) R–C–OH
|
(no H at R end
for ketone)
5.1 Addition of Hydrogen Cyanide (HCN)
R–CHO + HCN → R–CH(OH)–CN (cyanohydrin)
Conditions: Usually generated in situ from NaCN + acid, or KCN + acid Mechanism: CN⁻ attacks carbonyl carbon → alkoxide → protonation → cyanohydrin
⚠️ Toxicity: HCN and cyanides are extremely toxic — handle with care.
Example: Propanone + HCN → 2-hydroxy-2-methylpropanenitrile (acetone cyanohydrin) Used in: Synthesis of hydroxy acids, lactones, as intermediate in有机合成.
5.2 Addition of Sodium Hydrogensulfite (NaHSO₃)
R–CHO + NaHSO₃ → R–CH(OH)–SO₃Na (bisulfite addition compound) Conditions: Saturated aqueous NaHSO₃ (large excess) Note: Methyl ketones (R–CO–CH₃) also react, but not ketones with larger R groups. Uses: Purification of aldehydes and methyl ketones (bisulfite adduct can be regenerated).
5.3 Addition of Alcohols — Acetal and Ketal Formation
Aldehyde + 2ROH → R–CH(OR’)₂ + H₂O (acetal) Ketone + 2ROH → R–C(OR’)₂–R” + H₂O (ketal)
Conditions: Acid catalysis (HCl or p-toluenesulfonic acid), removal of water Mechanism:
- Aldehyde + ROH → hemiacetal (R–CH(OH)–OR)
- Hemiacetal + ROH → acetal (R–CH(OR)₂) + H₂O
Acetals and ketals are protecting groups — protect aldehydes/ketones from oxidation or reduction.
Example: Acetaldehyde + ethanol: CH₃CHO + 2C₂H₅OH → CH₃CH(OC₂H₅)₂ (diethyl acetal) + H₂O
5.4 Addition of Grignard Reagents
R–CHO + R’MgX → R–CH(OMgX)–R’ → (H₃O⁺) → R–CH(OH)–R’
Formaldehyde → 1° alcohol Aldehyde → 2° alcohol Ketone → 3° alcohol
Example: Acetone (CH₃COCH₃) + CH₃MgI → after workup → (CH₃)₂C(OH)–CH₃ (2-methylpropan-2-ol, a tertiary alcohol)
5.5 Addition of Amines
R–CHO + H₂N–R’ → R–CH=N–R’ + H₂O (imine/schiff base) R–CHO + H₂N–OH → R–CH=N–OH + H₂O (oxime) R–CHO + H₂N–NH–R’ → R–CH=N–NHR’ + H₂O (hydrazone) R–CHO + H₂N–NHCONH₂ → R–CH=N–NHCONH₂ (semicarbazone)
Conditions: Acid catalysis (often using molecular sieves to remove water) Note: Ketones also form these derivatives but more slowly.
6. Reduction Reactions
Reduction to Alcohols
NaBH₄ (mild) or LiAlH₄ (strong) or H₂/Ni:
- Aldehyde → 1° alcohol
- Ketone → 2° alcohol
Example: Butanal + NaBH₄ → butan-1-ol Example: Butanone + NaBH₄ → butan-2-ol
Reduction to Methylene (C=O → CH₂)
Wolff-Kishner Reduction (hydrazine + KOH, high temperature): R₂C=O → R₂CH₂ (alkane) Huang-Minlon Modification: R₂C=O + N₂H₄ + KOH → R₂CH₂ (works at lower temperature)
Clemmensen Reduction (Zn(Hg)/conc. HCl): R₂C=O → R₂CH₂ (alkane)
Both methods reduce C=O to CH₂ without affecting C=C double bonds (Wolff-Kishner is compatible with unsaturation).
7. Oxidation Reactions
Aldehydes — Readily Oxidized
Acidified K₂Cr₂O₇ or KMnO₄: R–CHO → R–COOH (carboxylic acid)
Tollens’ Reagent (Ag(NH₃)₂⁺): R–CHO + 2Ag(NH₃)₂⁺ + H₂O → R–COO⁻NH₄⁺ + 2Ag⁰ + 3NH₃ (Silver mirror test — a positive result confirms aldehyde)
Fehling’s Solution (Cu²⁺/tartrate): R–CHO + 2Cu²⁺ + 2H₂O → R–COO⁻ + Cu₂O (brick-red) + 4H⁺
Ketones — Resistant to Oxidation
Ketones do NOT oxidize under mild conditions. Exception: ω-oxidation of methyl ketones (e.g., CH₃–CO–R) can give carboxylic acids under vigorous conditions (hot KMnO₄ or hot CrO₃), cleaving the bond adjacent to the carbonyl.
Haloform Reaction (Methyl Ketones Only)
CH₃–CO–R + 3I₂ + 4NaOH → CHI₃ (yellow precipitate of iodoform) + R–COONa + 3NaI + 3H₂O
Positive iodoform test = methyl ketone (or ethanol which oxidizes to acetaldehyde → methyl ketone)
Example: Acetone gives CHI₃ (iodoform) with I₂/NaOH.
8. Reactions of Carboxylic Acids
8.1 Salt Formation
R–COOH + NaOH → R–COONa + H₂O R–COOH + Na₂CO₃ → R–COONa + NaHCO₃ (or CO₂ + H₂O with excess acid) R–COOH + NaHCO₃ → R–COONa + CO₂↑ + H₂O (effervescence!)
8.2 Esterification (Fischer Esterification)
R–COOH + R’–OH ⇌ R–COOR’ + H₂O Conditions: Acid catalyst (conc. H₂SO₄), heating Mechanism: Nucleophilic acyl substitution (via tetrahedral intermediate) Note: The reaction is reversible; excess alcohol or removal of water drives forward (Le Chatelier).
Examples:
- Acetic acid + ethanol → ethyl acetate (fruity odor)
- Benzoic acid + methanol → methyl benzoate
8.3 Reduction
LiAlH₄: R–COOH → R–CH₂OH (primary alcohol) NaBH₄ does NOT reduce carboxylic acids.
Example: Acetic acid + LiAlH₄ → ethanol
8.4 Decarboxylation
R–COOH → (soda lime, NaOH+CaO, heat) → R–H + CO₂
Mechanism: Heating with soda lime causes loss of CO₂ from the carboxyl group. Example: Sodium acetate + NaOH/CaO → methane CH₃COONa + NaOH → CH₄ + Na₂CO₃
8.5 Acyl Chloride Formation (SOCl₂ or PCl₅)
R–COOH + SOCl₂ → R–COCl + SO₂ + HCl Acid chlorides are very reactive derivatives used in further synthesis.
9. Derivatives of Carboxylic Acids
Acid Chlorides (R–COCl)
- Very reactive — hydrolyze easily to carboxylic acid
- Formed from R–COOH + SOCl₂ or PCl₅
- Used in Friedel-Crafts acylation of arenes
Acid Anhydrides (R–CO–O–CO–R)
- Formed from acid chlorides + carboxylate salts, or by dehydration of acids
- Acetic anhydride: (CH₃CO)₂O — important acetylating agent
- Propanoic anhydride from propanoic acid (P₂O₅)
Esters (R–COOR’)
- Formed from acid + alcohol (Fischer esterification)
- Can be hydrolyzed: acid-catalyzed (reversible) or base-catalyzed (irreversible — saponification)
Amides (R–CONH₂, R–CONHR’, R–CONR₂)
- Formed from acid chlorides + amines
- Least reactive of the carboxylic acid derivatives
- Can be hydrolyzed back to carboxylic acids
Reactivity Order of Acid Derivatives
Acid chloride > Acid anhydride > Ester > Amide > Carboxylate anion
(From most electrophilic/least stabilized to least electrophilic/most stabilized)
10. Distinguishing Tests
| Test | Aldehyde | Ketone | Carboxylic Acid | Alcohol |
|---|---|---|---|---|
| NaHCO₃ | No effervescence | No effervescence | Effervescence (CO₂) | No effervescence |
| Tollens’ | Silver mirror | No reaction | No reaction | No reaction |
| Fehling’s | Red precipitate | No reaction | No reaction | No reaction |
| K₂Cr₂O₇/H⁺ | Oxidizes to acid | No reaction | No reaction | Oxidizes |
| 2,4-DNP | Orange/red crystals | Orange/red crystals | No reaction | No reaction |
| I₂/NaOH | Iodoform if methyl ketone | Iodoform if methyl ketone | No reaction | Iodoform if ethanol |
11. Exam-Style Questions & Tips
Common exam question patterns at Makerere:
- “Write the structure of [aldehyde/ketone/carboxylic acid] and state two of its characteristic reactions”
- “How would you distinguish between [compound A] and [compound B] using chemical tests?”
- “Describe the mechanism of nucleophilic addition to a carbonyl group”
- “Explain why carboxylic acids are acidic despite being weak acids”
- “Predict the product(s) when [compound] reacts with [reagent]”
- “State and explain the difference in reactivity between aldehydes and ketones”
⚡ Exam tips:
- Aldehydes are more reactive than ketones toward nucleophilic addition (less substituted carbonyl = more electrophilic carbon; less steric hindrance)
- Carboxylic acids do NOT give positive Tollens’ or Fehling’s tests (they oxidize with difficulty)
- The iodoform test works for methyl ketones AND ethanol (which oxidizes to acetaldehyde → methyl ketone)
- Remember: NaBH₄ reduces aldehydes and ketones but NOT esters; LiAlH₄ is needed for ester reduction
🔴 Extended — Deep Study (3mo+)
Comprehensive coverage for students on a longer study timeline.
12. Reaction Mechanisms — Detailed
Nucleophilic Addition — Detailed Mechanism
Step 1: Nucleophile (Nu:) attacks carbonyl carbon (C=O)
The π bond electrons move toward oxygen
O becomes negatively charged (alkoxide intermediate)
Step 2: Protonation of alkoxide oxygen
By solvent or acid (if acid-catalyzed)
Final alcohol product forms
Acid-catalyzed version: Carbonyl oxygen is protonated first, making the carbon even more electrophilic, then nucleophile attacks.
Fischer Esterification Mechanism
Step 1: Acid protonates carbonyl oxygen
Step 2: Alcohol attacks carbonyl carbon (nucleophilic acyl substitution)
Step 3: Proton transfers
Step 4: Loss of water (elimination) — leaving group is H₂O
Step 5: Deprotonation gives ester
Key point: The –OH of the acid (not the alcohol) is lost as water. This can be proven by isotopic labeling (¹⁸O experiments).
Decarboxylation Mechanism
For beta-keto acids (β-keto acids), decarboxylation occurs readily because:
- A cyclic six-membered transition state allows the carboxyl group to leave as CO₂
- The resulting enolate is resonance-stabilized
Example: Acetoacetic ester synthesis: CH₃–CO–CH₂–COOEt → (heat or acid) → CH₃–CO–CH₃ + CO₂
13. Important Named Reactions
Aldol Condensation
Aldehydes with α-hydrogens undergo self-condensation in base: 2CH₃CHO → CH₃–CH(OH)–CH₂–CHO (aldol) → (heat, base) → CH₃–CH=CH–CHO (crotonaldehyde) + H₂O
Uses: Formation of C–C bonds; synthesis of longer-chain carbonyl compounds.
Cannizzaro Reaction
Aldehydes WITHOUT α-hydrogens undergo disproportionation in concentrated base: 2HCHO + OH⁻ → CH₃OH + HCOO⁻ (formaldehyde + base → methanol + formate) 2C₆H₅CHO + OH⁻ → C₆H₅CH₂OH + C₆H₅COO⁻ (benzaldehyde → benzyl alcohol + benzoate)
Required: Aldehyde must lack α-hydrogen (formaldehyde, benzaldehyde, p-methoxybenzaldehyde).
Clemmensen Reduction
Zn(Hg) + conc. HCl reduces C=O to CH₂: R–CO–R’ → R–CH₂–R’ Does not reduce C=C double bonds. Used in: Structure determination of ketones (deuterium labeling can identify which carbon is the carbonyl carbon).
Wolff-Kishner Reduction
N₂H₄ + KOH (high temp) or Huang-Minlon modification (lower temp): R–CO–R’ → R–CH₂–R’ Compatible with reducible groups (C=C can survive).
14. Unsaturated Carbonyl Compounds
α,β-Unsaturated Carbonyls
Structure: –C=C–C=O (conjugated system)
Reactions:
- Nucleophiles can attack at two positions:
- Direct (1,2-) addition: Attack at carbonyl carbon (as normal)
- Conjugate (1,4-) addition: Attack at the β-carbon (C=C carbon)
Michael addition: Conjugate addition of nucleophiles (e.g., enolates, amines) to α,β-unsaturated carbonyls: R–CH=CH–CO–R’ + Nu: → R–CH(Nu)–CH₂–CO–R’
15. Industrially Important Compounds
Formaldehyde (Methanal)
- Produced by oxidation of methanol: CH₃OH + ½O₂ → HCHO + H₂O (Ag catalyst, high temp)
- Uses: Formaldehyde resins (Bakelite), plastics, preservation, synthesis of methanol
Acetaldehyde (Ethanal)
- From oxidation of ethanol or hydration of acetylene
- Intermediate in metabolism (alcohol dehydrogenase converts ethanol → acetaldehyde)
Acetone (Propanone)
- From cumene hydroperoxide process: cumene → phenol + acetone
- Important solvent; precursor to bisphenol A (plastic)
- Used in: nail polish remover, resin synthesis
Acetic Acid (Ethanoic Acid)
- Produced by methanol carbonylation (Monsanto process): CH₃OH + CO → CH₃COOH (Rh/I₂ catalyst)
- Also from oxidation of acetaldehyde or ethanol
- Uses: Vinegar, acetate fibers, aspirin synthesis
Benzoic Acid
- From oxidation of toluene: C₆H₅CH₃ + 3/2O₂ → C₆H₅COOH + H₂O
- Sodium benzoate used as food preservative (inhibits mold and bacteria in acidic foods)
Practice Problems
Q1: Write equations for the reactions of: (a) Propanal with Tollens’ reagent (b) Acetone with I₂/NaOH (c) Acetic acid with Na₂CO₃ (d) Ethyl acetate with NaOH (heat) (e) Acetone with CH₃MgBr followed by acidic workup
Q2: How would you distinguish between: (a) Propanal and propanone (b) Acetic acid and phenol (c) Ethanol and ethanoic acid (d) Methyl acetate and acetic acid
Q3: Describe the mechanism of Fischer esterification between ethanoic acid and ethanol.
Q4: Explain why ketones are less reactive than aldehydes toward nucleophilic addition.
Q5: A compound with formula C₄H₈O₂ has a pleasant fruity odor. It dissolves in NaOH solution with heating and acidification regenerates an acid with the same carbon skeleton. What is the structure?
Q6: Write the structure of the cyanohydrin formed from the reaction of propanone with HCN.
Common Mistakes to Avoid
- Forgetting that aldehydes oxidize but ketones don’t (under mild conditions): This is key to distinguishing them.
- Confusing the products of Grignard addition: Formaldehyde → 1° alcohol, aldehyde → 2° alcohol, ketone → 3° alcohol.
- Thinking carboxylic acids are STRONG acids: They’re weak acids (pKa ~4-5), weaker than HCl or H₂SO₄. They DO react with carbonates though.
- Forgetting the iodoform test: It works on methyl ketones AND ethanol (which oxidizes to acetaldehyde, itself a methyl ketone).
- Confusing acetal and ketal formation: Both involve aldehyde/ketone + 2 alcohol equivalents; acetal from aldehydes, ketal from ketones.
- Thinking all esters are water-soluble: Higher MW esters are not water-soluble despite being polar.
Content adapted based on your selected roadmap duration. Switch tiers using the selector above.